Saturday, March 29, 2008

Easy Broccoli Salad

As much as possible, I want to try recipes with minimal amount of ingredients and less time preparation involved - as simple as possible, but would still give you the superb taste you wanted. :) I know I should eat lots of greens or veggies since I am pregnant, but for some reason, I have really been very finicky with veggies, most particularly with salads. In fact, the only salad I can eat at this time is Broccoli Salad. I have found a great-tasting recipe that has become a favorite of my husband and I. I just made a few variations, though. This is so simple and easy to prepare. :)

Ingredients:
fresh broccoli florets - 2 bunches, cut up into bite sized pieces
onion - 1/4 cup, chopped finely (use your judgment on the amount)
bacon - 1 lb, crisp and crumbled
raisins - 1/2 cup ( I usually chop my raisins in half. )

*Combine above ingredients and toss with dressing.

Dressing:
1 1/2 cup mayonnaise
2 Tbsp. vinegar
1/2 sugar

*Whisk together the above ingredients and pour over salad mixture.

Ain't that easy? Try it! You'll love it! *wink*wink* :)

3 comments:

TroubleX2 said...

Don't feel bad about the greens thing. I'm not pregnant and can't hardly eat them. ha ha! JK When I was pregnant it was guacamole or watermelon. Those were my cravings. Thank goodness it wasn't chocolate icecream or cake!

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shimumsy said...

brocolli...hhmmmm. that's my daughter's favorite. she could eat even it's only steamed. she calls it a "tree"

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